Our Vision:

• An informed and engaged community that supports local food producers, where residents have regular access to nutritional, local, responsibly grown food that relieves poverty and contributes to their overall health.

 

Our Core Values:

• Reduction of poverty.

• Local food producers.

• Environmentally responsible food production practices. 

• Affordable, respectful and equitable access to local, nutritional and seasonal food.

• Social interactions and relationships, as social determinants of health.

• Food sovereignty.

• Community engagement.

 

Our Mission:

• To relieve poverty by providing regular, nutritious and seasonal meals to seniors, families and others in need on Denman Island.

• To support local food producers through the procurement of locally produced goods. 

• To prepare and provide food in a manner that is respectful, accessible and supports relationships.

• To heighten the community’s awareness of the benefits of eating food that is local, seasonal, nutritional and sustainable. 

• To support and enhance local food security and agricultural sustainability through partnerships and collaborations with other like-minded organizations.